ABOUT
Smart discussion of the latest science and news on toxins in your food, water, and air, and what government agencies should be doing to protect public health. Enviroblog is a project of EWG Action Fund. (More. . .)
FEED

An EWG podcast for environmental health news on the go.
TIPS
Did we miss something? Email Amanda.
BLOGROLL
STAY CONNECTED
Get our monthly eNewsletter, action alerts, & environmental tips. [Privacy policy, About EWG]
FEATURED
BPA in your body: How to minimize your exposure
Caution: These 7 household items may feminize baby boys
BPA in infant formula: This is not a call to panic
7 ways to reduce your exposure to PBDEs
Ask EWG
Is there eco-friendly jewelry?
Are stainless steel water bottles safe?
Is mineral-based makeup safer?
SEARCH
Archive
January 6, 2006
Congress Blocks Ideologues From Health Agencies
January 4, 2006
FDA: We Don't Know What's in Tuna Cans
Apparently, the Food and Drug Administration (FDA) relies on the same sources of information as the general public to learn what's in popular foods: the newspaper. Just two weeks after the Chicago Tribune ran a three-part series on mercury in seafood (including findings in locally purchased fish), top FDA mercury official David Acheson admitted that the FDA didn't know that canned light tuna can contain yellowfin tuna, which is especially high in toxic mercury.